Comparison of two methods for determination of total phosphorus in apple leaves and fruits through digestion of samples by mixed acids.
1994
Li Mingqiang | Zhang Guifen | Yang Rulin
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Bibliographic information
China Fruits
ISSN
1000-8047
Pagination
v.42-43
Language
Chinese
Type
Journal Article
Source
China-Fruits (China). (Feb 1994). (no. 1) p. 42-43.
Corporate Author
Chinese Academy of Agricultural Sciences, Xingcheng, Liaoning (China). Inst. of Pomology
Philippines Univ., Los Banos, College, Laguna (Philippines).
2012-11-15
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