AGRIS - International System for Agricultural Science and Technology

Retningsliner for kontrol med tilsaetning af naeringsstoffer til hvedemel, rugmel og havregryn og vejledning om bekendtgoerelse.

1984


Bibliographic information
Other Subjects
Inspeccion de los alimentos; Complementation; Cereale pour petit dejeuner; Farine de cereale; Reglementation
Language
Danish
Note
3 tables.
ISBN
87-503-5026-9
Translated Title
English. [Guidelines, 4: Nutrients: Directives for control and instruction of addition of nutrients to wheat flour, rye flour and oat flakes]. [Danish]
Type
Journal Article; Legislation

2012-11-15
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