Persistenza in mosto d' uva di una coltura di Saccharomyces cerevisiae incapace di formare H2S seminata in associazione con altri lieviti vinari.

1979

Rosini G.

Published in

Annali della Facolta di Agraria, Universita degli Studi, Perugia

Volume 33 ISSN 0374-4981

Language

Italian

Note

2 tables; 9 ref. Summaries (En, It).

Translated Title

English. [Competitiveness of an H2S isolate of Saccharomyces cerevisiae in directed grape must fermentation tests]. [Italian]

Type

Journal Article; Summary

Source

Annali-della-Facolta-di-Agraria,-Universita-degli-Studi,-Perugia (Italy). (1979). v. 33 p. 463-470. Issued 1980.

Corporate Author

Perugia Univ. (Italy). Istituto di Microbiologia Agraria e Tecnica

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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