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Clorosis de la vid (Vitis vinifera) y su relacion con el nivel de humedad, carbonato de magnesio, fuente de nitrogeno y profundidad del suelo.

1986

Valadez Marin C.

AGROVOC Keywords
chlorose chlorosis clorosis contenido de humedad depth grapevines magnesio magnesium moisture content nitrogen content profondeur profundidad soil sol suelo teneur en azote teneur en eau vid vigne
Bibliographic information
Other Subjects
Contenido de nutrientes; Teneur en substances nutritives; Contenido de nitrogeno; Nutrient content
Language
Spanish; Castilian
Note
Tesis (Mag Sc). AVAILABILITY: Biblioteca, Univ. Autonoma de Chapingo, Chapingo (Mexico).
Translated Title
English. [Grapevine chlorosis (Vitis vinifera) and its relationship with moisture level, magnesium carbonate, nitrogen source and soil deepness]. [Spanish]
Type
Journal Article; Thesis Or Dissertation; Non Conventional
Corporate Author
Universidad Autonoma de Chapingo, Chapingo (Mexico). Colegio de Postgraduados.
2012-11-15
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