Verfahren zur Konservierung von leicht verderblichen Nahrungsmitteln.
1976
Kuhnert J.
Bibliographic information
ISSN
0031-2894
Language
German
Translated Title
English.
[Method for preserving perishable foods]. [German]
Type
Patent
Corporate Author
Gebrueder Thiermann A.G., Sechshelden (Germany, F.R.).
2012-11-15
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