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Etikettiertechnik von A bis Z.

1987

Dullinger K.

AGROVOC Keywords
alimentos etiquetado del producto foods machine machinery maquinaria product labelling produit alimentaire
Bibliographic information
ZFL. Internationale Zeitschrift fuer Lebensmitteltechnologie und Verfahrenstechnik
Volume 38 ISSN 0722-5733
Other Subjects
Etiquetage des produits
Language
German
Note
4 ill., 7 graphs; 1 ref. Summaries (De, En).
Translated Title
English. [Labelling technique from A to Z]. [German]
Type
Journal Article; Summary
Source
ZFL.-Internationale-Zeitschrift-fuer-Lebensmitteltechnologie-und-Verfahrenstechnik (Germany, F.R.). (1987). v. 38(2) p. 98, 100, 102-104.
Corporate Author
Krones AG, Neutraubling (Germany, F.R.)
National Institutional Food Distributor Associates (USA). Quality Assurance Dept.
2012-11-15
AGRIS AP
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