Was verlangt der deutsche Schlachtschweinemarkt hinsichtlich der Fleischbeschaffenheit?
1980
Terjung D.
Bibliographic information
Tierzuechter
Volume
32
Pagination
v.367-369(9)
Language
German
Note
4 ill.
Translated Title
English.
[What expects the German pig meat market concerning meat quality? [Germany, F.R.]]. [German]
Type
Journal Article
Source
Tierzuechter (Germany, F.R.). (1980). v. 32(9) p. 367-369.
Corporate Author
Oldenburgische Fleischwarenfabrik Pieper, Cloppenburg (Germany, F.R.)
Ministerio de Asuntos Campesinos y Agropecuarios, La Paz (Bolivia). Oficina de Estudios Economicos y Estadisticas.
2012-11-15
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