Conservation du poisson a basse temperature (-45 degres C).
1994
Blanchard M.
AGROVOC Keywords
Bibliographic information
Pagination
v.27-28(6)
Other Subjects
Produit congele; Aptitude a la conservation; Almacenamiento en frigorificos; Poisson aliment; Aptitud para la conservacion; Preservacion
Language
French
Note
8 ref.
Translated Title
English.
[Fish preservation at low temperatures (-45 degrees C)]. [French]
Type
Journal Article; Journal Part
Source
Revue-Generale-du-Froid (France). (Jul-Aou 1994). v. 84(6) p. 27-28.
2012-11-15
AGRIS AP
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