FAO AGRIS - International System for Agricultural Science and Technology

Bacterially-induced glyceollin production in soybean cell suspension cultures.

1982

Fett W.F. | Zacharius R.M.


Bibliographic information
Pagination
v.303-309(3)
Language
English
Note
19 ref.; Summary (En).
Type
Journal Article; Journal Part; Summary
Source
Plant-Science-Letters (Netherlands). (Mar 1982). v. 24(3) p. 303-309.
Corporate Author
Eastern Regional Research Center USDA, Philadelphia (USA)

2012-11-15
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