Ehffektivnost' ispol' zovaniya ratsionov s razlichnym urovnem proteina pri myasnom otkorme svinej.

Boldar' A.G.; Valigura V.I.; Zemlyakova A.V.

Ehffektivnost' ispol' zovaniya ratsionov s razlichnym urovnem proteina pri myasnom otkorme svinej.

1986

Boldar' A.G. | Valigura V.I. | Zemlyakova A.V.

AGROVOC Keywords

carcass composition cerdo composition de la carcasse contenido proteico economic analysis efficiency eficacia energy exchange engorde engraissement fattening gain de poids ganancia de peso hybride hybrids meat yield porcin protein content ration rations rendement en viande swine ucrania rss ukrainian ssr ukrainskaja ssr weight gain

Bibliographic information

Published in

Nauchno tekhnicheskij byulleten' Nauchno issledovatel'skij institut zhivotnovodstva lesostepi i Poles'ya USSR

Pagination

v.45-49

Other Subjects

Analyse economique; Racion; Analisis economico; Teneur en proteines; Composicion de la canal; Intercambio de energia; Efficacite; Hibridos; Rendimiento carnico; Echange d' energie

Language

Russian

Translated Title

English. [Efficient use of fattening pig rations with different protein levels]. [Russian]

Type

Journal Article

Source

Nauchno-tekhnicheskij-byulleten'-Nauchno-issledovatel'skij-institut-zhivotnovodstva-lesostepi-i-Poles'ya-USSR (USSR). (1986). (no.45) p. 45-49.

Corporate Author

Deutsche Landwirtschafts-Gesellschaft, Frankfurt am Main (Germany, F.R.). Bundesministerium fuer Ernaehrung, Landwirtschaft und Forsten, Bonn (Germany, F.R.).

In AGRIS since: 2012-11-15

Format: AGRIS AP

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