In vitro studies of controlling tomato puffiness enhanced by temperature, nitrogen source and sucrose concentration.
1978
Hosoki T. | Asahira T.
Bibliographic information
Pagination
v.295-302(4)
Language
English
Note
6 ref. Summary (En).
Type
Journal Article; Journal Part; Summary
Source
Scientia-Horticulturae (Netherlands). (Dec 1978). v. 9(4) p. 295-302.
Corporate Author
Kyoto Univ. (Japan). Coll. of Agriculture, Lab. of Olericulture and Floriculture
2012-11-15
AGRIS AP
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