Physiologie de la lactation, alimentation et la qualite du lait.
1994
Deswysen A.G.
AGROVOC Keywords
Bibliographic information
Pagination
v.9-13(7-8)
Other Subjects
Composicion quimica; Efficacite alimentaire; Concentrados de proteina; Sistemas de alimentacion; Lactacion; Produccion lechera; Vache laitiere; Secrecion; Glandulas mamarias; Eficiencia de conversion del pienso; Concentre de proteine; Production laitiere; Technique d' alimentation
Language
French
Note
8 ill.; 3 tables.
Translated Title
English.
[Lactation physiology, feeding and milk quality]. [French]
Type
Journal Article; Journal Part
Source
Elevages-Belges (Belgium). (Jul-Aug 1994). v. 48(7-8) p. 9-13.
Corporate Author
Universite Catholoque de Louvain, Louvain-la-Neuve (Belgium). Faculte des Sciences Agronomiques. Unite de Genetique
Melbourne Univ. (Australia).
2012-11-15
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