Haltbarmachen verschiedenartiger Apfelkuchen, 2. Mitt.
1975
Menger A. | Ludewig H. G. | Bretschneider F.
Bibliographic information
Getreide, Mehl und Brot
Volume
29
Pagination
v.103-108(4)
Language
German
Note
12 illus.; 15 ref.
Translated Title
English.
[Shelf life of different kinds of apple cakes, 2]. [German]
Type
Journal Article; Journal Part
Source
Getreide,-Mehl-und-Brot (Germany, F.R.). (Apr 1975). v. 29(4) p. 103-108.
Corporate Author
Bundesforschungsanstalt fuer Getreideverarbeitung, Detmold (Germany, F.R.)
Banco Central de Honduras, Tegucigalpa.
2012-11-15
AGRIS AP
Data Provider
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