Nutrition and cancer. Rev.
1984
Rolfes Sharon Rady | Sizer Frances Sienkiewicz
Showing the relationships between nutrition and cancer by looking at current research, the purpose of this booklet, both population and case studies are reviewed. Discussions of fat, fiber, vegetables, preservatives, prevention, disease, and diet therapy are presented in nontechnical terms and include tables and an annotated bibliography. (jdb).
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