FAO AGRIS - International System for Agricultural Science and Technology

Rheologische Messungen bei verschiedenen Kaesesorten.

1980

Eberhard P. | Flueckiger E.


Bibliographic information
Language
German
Note
2 ill., 1 table, Summary (De), 6 ref. AVAILABILITY: Station federale de recherches, CH-8355 Taenikon TG - Switzerland
Translated Title
English. [Rheological measurements on different kinds of cheese]. [German]
Type
Monograph; Summary; Non Conventional; Non-Conventional
Corporate Author
Eidgenoessische Forschungsanstalt fuer Milchwirtschaft, Liebefeld-Bern (Switzerland).

2012-11-15
AGRIS AP
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