Rheologische Messungen bei verschiedenen Kaesesorten.
1980
Eberhard P. | Flueckiger E.
Bibliographic information
Language
German
Note
2 ill., 1 table, Summary (De), 6 ref. AVAILABILITY: Station federale de recherches, CH-8355 Taenikon TG - Switzerland
Translated Title
English.
[Rheological measurements on different kinds of cheese]. [German]
Type
Monograph; Summary; Non Conventional; Non-Conventional
Corporate Author
Eidgenoessische Forschungsanstalt fuer Milchwirtschaft, Liebefeld-Bern (Switzerland).
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at [email protected]