Une nouvelle orientation du marche de la viande bovine [CEE].
1978
Bibliographic information
Language
French
Note
5 graphs; Summary (Fr).
Translated Title
English.
[A new trend of bovine meat market [European Communities, EEC]]. [French]
Type
Journal Article; Journal Part; Summary
Source
Revue-Technique-Veterinaire-de-l'Alimentation (France). (Apr 1978). v. 16(139) p. 23-29, 31.
Corporate Author
Commission des Communautes Europeennes, Brussels (Belgium).
2012-11-15
AGRIS AP
Data Provider
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