FAO AGRIS - International System for Agricultural Science and Technology

Technologie du fumage. Application au saumon.

1979

Nicolle J.P.


Bibliographic information
Volume 15 ISSN 0048-4237
Pagination
v.37-45(57)
Language
French
Note
11 ill. 5 ref.
Translated Title
English. [Smoking process for salmon]. [French]
Type
Journal Article; Journal Part
Source
Pisciculture-Francaise (France). (1979). v. 15(57) p. 37-45.

2012-11-15
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