FAO AGRIS - International System for Agricultural Science and Technology

The relationship between forages fed and variations in fatty acid composition of cow milk lipids: Based on observations of feeding conditions at Sumiyoshi livestock breeding station [Japan].

1980

Miaki T. | Yamauchi K. | Katayama H. | Ohashi T. | Tanaka S. | Kawamura O. | Haga S.


Bibliographic information
Pagination
v.107-113(1)
Language
Japanese
Note
18 ref.; Summary (En).
Type
Journal Article; Journal Part; Summary
Source
Bulletin-of-the-Faculty-of-Agriculture-Miyazaki-University (Japan). (Oct 1980). v. 27(1) p. 107-113.
Corporate Author
Miyazaki Univ. (Japan). Faculty of Agriculture

2012-11-15
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