Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)
2010
ICES WGACEGG
Bibliographic information
Language
English
Format
application/pdf
License
ICES, info:eu-repo/semantics/openAccess, restricted use
Type
Text; Expertises; Info:eu-Repo/semantics/other
2024-07-23
2024-09-05
Dublin Core
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This bibliographic record has been provided by Ifremer
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