FAO AGRIS - International System for Agricultural Science and Technology

EVALUATION OF ANTIBACTERIAL ACTIVITIE OF LEMON ESSENTIAL OIL

2021

BOUGHENDJIOUA, Hicham | DJEDDI, Samah


Bibliographic information
Publisher
l’Université Kasdi Merbah Ouargla
Language
English
Format
application/pdf
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
Revue des bio ressources; Vol 11 No 1 (2021): volume 11 numero 1 juin 2021; 5, Revue des bio ressources; Vol 11 No 1 (2021): volume 11 numero 1 juin 2021; 5, 2170-1806

2025-07-17
2025-10-25
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