FAO AGRIS - International System for Agricultural Science and Technology

[Fermented milk as a feed for calved and method of its production]

1986

Plickova, V. | Zajicek, F. | Jedlicka, F. | Miler, J. | Pytloun, J. | Vrana, V. | Smola, J. | Vetrovcova, L.


Bibliographic information
Publisher
Urad pro Vynalezy a Objevy
Pagination
4 p.
Other Subjects
Acidite; Lait fermente; Tchecoslovaquie/ fermentation; Checoslovaquia/ fermentacion; Matiere grasse du lait; Czechoslovakia/ fermentation; Cultured milks; Temperature de l'air; Cout
Language
Czech
Note
Filing application date: 2 Dec 1982 (No.8707-82)

1989-08-15
AGRIS AP
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