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A comparative study of the lipid composition of yeast with different genetic ability

1990

Pericin, D. (Tehnoloski fakultet, Novi Sad (Yugoslavia)) | Grujic, S. | Bosnic, R.


Bibliographic information
Zbornik matice srpske za prirodne nauke (Yugoslavia)
Issue 78 ISSN 0352-4906
Pagination
pp. 97-109
Other Subjects
Yugoslavia/ genotypes; Levaduras de panaderia; Trigliceridos; Yugoslavia/ genotipos; Yougoslavie/ genotype; Acidos grasos insaturados; Acide gras insature
Language
Serbo-Croatian
Note
6 graphs; 3 tables; 25 ref. Summaries (En, Sh) Text in cyrillic.
Type
Summary

1992-08-15
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