AGRIS - International System for Agricultural Science and Technology

Testing of the influence of initial oxygen concentration in concentrated wort on the course fermentation

2001

Stojanovic, B. (Pivara Pancevo, Pancevo (Yugoslavia)) | Baras, J. | Paunovic, S.


Bibliographic information
Pivarstvo (Yugoslavia)
Volume 34 Issue 1 ISSN 0554-2308
Pagination
pp. 57-61
Other Subjects
Fermentacion alcoholica; Mout de biere; Oxigeno; Oxygene
Language
Serbian
Note
Summaries (De, En, Sr)
2 graphs; 1 table; 18 ref.
Translated Title
Ispitivanje uticaja pocetne koncentracije kiseonika u koncentrovanoj sladovini na tok vrenja
Type
Summary

2001-08-15
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