AGRIS - International System for Agricultural Science and Technology

The investigation of the quality of snail inedible by-products

2000

Ristic, M. | Sakac, M. | Kormanjos, S. | Filipovic, S. (Tehnoloski fakultet, Novi Sad (Yugoslavia). Zavod za tehnologiju stocne hrane)


Bibliographic information
Tehnologija mesa (Yugoslavia) | Meat Technology
Volume 41 Issue 4-6 ISSN 0494-9846
Pagination
pp. 163-167
Other Subjects
Composicion aproximada; Byproducts; Sous produit
Language
English, Serbian
Note
Summaries (En, Sr)
3 tables; 14 ref.
Translated Title
Ispitivanje kvaliteta nejestivih sporednih proizvoda puza
Type
Summary; Conference
Conference
48. savetovanje industrije mesa - sa medjunarodnim ucescem, Niska Banja (Yugoslavia), Nov 1999

2001-08-15
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