AGRIS - International System for Agricultural Science and Technology

[Production and processing of pepper]

1998

Markovic, V. | Vracar, Lj.


Bibliographic information
Publisher
Feljton
Pagination
201 p.
Other Subjects
Produit a base de legume; Proteccion de las plantas; Tecnologia de los alimentos
Language
Serbian
Note
57 ill.; Graphs; Tables; 87 ref.; Text in cyrillic
Translated Title
Proizvodnja i prerada paprike
Type
Bibliography

2001-08-15
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