[Influence of thermal treatment soybean grain on the content of liposoluble antioxidants in soybean grain fullfat feeds]
2000
Sakac, M. | Djilas, S. | Canadanovic-Brunet, J. (Tehnoloski fakultet, Novi Sad (Yugoslavia))
AGROVOC Keywords
Bibliographic information
Publisher
Tehnoloski fakultet u Leskovcu
Pagination
p. 23
Other Subjects
Tratamiento termico
Language
Serbian
Note
Summary only
Translated Title
Uticaj termickih tretmana za obradjivanje zrna soje na sadrzaj liposolubilnih antioksidanata punomasnih hraniva od zrna soje
Type
Summary; Conference
Source
[Collection of summaries of papers: with agenda: from 4th symposium "Contemporary technologies and economic development"], Djordjevic, S. (Ed.).- Leskovac (Yugoslavia): Tehnoloski fakultet u Leskovcu, 2000. 154 p.
Conference
4. simpozijum "Savremene tehnologije i privredni razvoj", Leskovac (Yugoslavia), 12-13 Oct 2000
2002-08-15
AGRIS AP
Data Provider
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