Die ernährungsphysiologische Bedeutung von Fleisch | The nutritional importance of meat
2004
Arneth, W.
Bibliographic information
Mitteilungsblatt der Fleischforschung Kulmbach
Volume
43
Issue
163
Pagination
51
- 62
Publisher FG Kulmbach
ISSN 0721-099X | 1862-6440Language
German
Note
Konferenz: Kulmbacher Fortbildungstage (2003.10.14.-15.,Kulmbach)
Type
Journal Article; Text
2025-02-03
MODS
Data Provider
This bibliographic record has been provided by Max Rubner-Institut
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
