Semiquantitative Bestimmung von Ziegengewebe in Fleischerzeugnissen mittels PCR
2004
Binke, R. | Altmann, K. | Hankeln, T. | Schwägele, Fredi
Bibliographic information
Lebensmittelchemie
Volume
58
Issue
6
Pagination
146
- 147
Publisher Wiley-VCH
ISSN 0937-1478 | 1521-3811Language
German
Sub Title
33. Deutscher Lebensmittelchemikertag, 13.-15. September 2004, Bonn
Type
Abstract_or_summary; Text
2025-02-03
MODS
Data Provider
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