Potential Bioavailability Enhancement of Bioactive Compounds using food-grade Engineered Nanomaterials
2016
Greiner, Ralf
Bibliographic information
IUFoST 2016 : 18th World Congress of Food Science and Technology
Language
German
Note
16-LBV
Type
Text
2025-02-03
MODS
Data Provider
This bibliographic record has been provided by Max Rubner-Institut
If you notice any incorrect information relating to this record, please contact us at [email protected]
