Evaluation of CT protocols for optimized volume regression of lean meat in pig carcasses
2015
Hellebuyck, S. | Judas, Michael | Seynaeve, M. | De Smet, S. | Gielen, I.
Bibliographic information
FAIM IV: Fourth Annual Conference on Body and Carcass Evaluation, Meat Quality, Software and Traceability. Conference Proceedings (Profiles/Abstracts)
Pagination
56
Publisher COST
Language
English
Note
15-FL
Type
Abstract_or_summary; Text
2025-02-03
MODS
Data Provider
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