FAO AGRIS - International System for Agricultural Science and Technology

Fatty acid composition of broiler abdominal fat as influenced by temperature, diet, age and sex

1988

Sonaiya, E.B.


Bibliographic information
British poultry science | Br Poult Sci
Volume 29 Issue 3 Pagination 589 - 595

Publisher Taylor & Francis

ISSN 0007-1668 | 1466-1799
Language
English
Type
Text; Journal Article

2025-02-03
2025-07-17
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