Geruchsbeseitigung bei der Veraschung von Lebensmitteln
1965
Dörfel, Ch. | Ritter, R.
Bibliographic information
Chemie - Ingenieur - Technik | Chem. Ing. Tech.
Volume
37
Issue
5
Pagination
538
- 553
Publisher Wiley-VCH Verl.
ISSN 0009-286X | 1522-2640 | 1522-2640Language
German
Type
Journal Article; Text
2025-02-03
2025-07-17
MODS
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