FAO AGRIS - International System for Agricultural Science and Technology

Emulgieren: Mehr als nur Zerkleinern

2004

Schuchmann, H.P. | Danner, T.


Bibliographic information
Chemie - Ingenieur - Technik | Chem. Ing. Tech.
Volume 76 Issue 4 Pagination 364 - 375

Publisher Wiley-VCH Verl.

ISSN 0009-286X | 1522-2640 | 1522-2640
Language
German
Type
Text; Journal Article

2025-02-03
2025-07-17
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]