[Main protein components in milk - their structure, properties and function]
1974
Refstrup, E. (Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark). Maelkerilab.)
Bibliographic information
Maelkeritidende (Denmark)
Volume
87
Issue
33
Pagination
pp. 897-914
Language
Danish
Note
9 illus. 1 table; 10 ref.
1975-06-15
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