FAO AGRIS - International System for Agricultural Science and Technology

Utilization of legumes, 5: supplementary value of legume and corn proteins [in the Philippines]

1975

Eusebio, J.S. | Querubin, L.J.


Bibliographic information
Pagination
14 p.
Language
English
Note
6 tables; 4 ref. Summary (En). *UPLB Library (Philippines)
Type
Summary; Non-Conventional
Corporate Author
University of the Philippines at Los Banos, College, Laguna

1976-06-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]