FAO AGRIS - International System for Agricultural Science and Technology

Process for the production of a whey protein concentrate [low pH]

1977

Meggle, J.A. (Reitmehring (Germany, F.R.))


Bibliographic information
Pagination
8 p.
Language
English
Note
Filing application date 30 Oct 1972 (No. 1461/72): application in F.R.Germany (No. P2155696.7) 9 Nov 1971

1977-06-15
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