FAO AGRIS - International System for Agricultural Science and Technology

The nitrate content of cheese sold in Italy

1978

Resmini, P. | Volonterio, G. | Prati, F. (Milan Univ. (Italy). Istituto di Industrie Agrarie)


Bibliographic information
Volume 3 Issue 9 ISSN 0023-8880
Pagination
pp. 547-552
Language
Italian
Note
3 tables; 10 ref. Summaries (En, It)
Type
Summary

1979-06-15
AGRIS AP
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