Gas chromatography in food analysis

1981

Boniforti, L. (Instituto Superiore de Sanita, Rome (Italy)) | Lorusso, S. (Rome Univ. (Italy). Instituto de Merceologia)

Published in

Ernaehrung (Austria) | Nutrition

Volume 5 Issue 2 ISSN 0250-1556

Pagination

pp. 68-73

Language

English

Note

9 tables

Type

Conference

First European Conference on Food Chemistry, Vienna (Austria), Feb 1981

In AGRIS since: 1982-06-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Federal Institute for Agricultural Economics

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