FAO AGRIS - International System for Agricultural Science and Technology

[Analysis and fermentation of sorghum stems regarding storage time [Sorghum vulgare saccharatum; Alcohol]]

1981

Castro, H.I. | Silva, H.G.B. | Esteves, A.D.L.


Bibliographic information
Pagination
pp. 39-46
Language
Portuguese
Note
6 tables; Summaries (En, Pt); 18 ref.
Type
Summary

1982-06-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]