FAO AGRIS - International System for Agricultural Science and Technology

Seasonal changes in the polyphenol content of persimmon leaves, calyxes and young fruit

1981

Matsuo, T. | Ito, S. (Kagoshima Univ. (Japan). Faculty of Agriculture) | Kawazoe, H.


Bibliographic information
Pagination
pp. 1-9
Other Subjects
Fruit
Language
Japanese
Note
32 ref.; Summary (En)
Type
Summary

1982-06-15
AGRIS AP
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