Changes in meat quality of bulls of higher slaughter weights
1984
Subrt, J. | Zupka, Z. (Vysoka Skola Zemedelska, Brno (Czechoslovakia))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 421-428
Other Subjects
Calidad / razas; Composicion; Poids a l'abattage; Quality / breeds; Peso de la canal; Qualite / race
Language
Czech
Note
3 tables; 16 ref. Summaries (En, Ru)
Type
Summary
1984-08-15
AGRIS AP
Data Provider
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