FAO AGRIS - International System for Agricultural Science and Technology

Effect of feeding feedstuffs with different sodium chloride contents on several nutritional and physiological parameters of broilers

1982

Nagy, B. | Bokori, J. | Petho, A. (Allatorvostudomanyi Egyetem, Budapest (Hungary). Takarmanyozastani Tanszek)


Bibliographic information
Volume 37 Issue 11 ISSN 0025-004X
Pagination
pp. 727-732
Other Subjects
Higado; Chickens/ feeds; Poulet / aliment pour animaux; Egg yolks; Cloruro de sodio; Pollo / alimentos para animales; Musculos; Rinones; Encephale
Language
Hungarian
Note
10 table; 19 ref. Summaries (De, En, Hu, Ru)
Type
Numerical Data; Summary

1984-08-15
AGRIS AP
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