Natural abundance deuterium nuclear magnetic resonance, a new method of identification of the origin of food products applied to the recognition of anetholes and estragoles [specific isotopic fractionation]
1983
Martin, G.J. (Universite de Nantes (France). Faculte des Sciences, Chimie Organique et Physique) | Martin, M.L. | Mabon, F. | Bricout, J.
Bibliographic information
Pagination
pp. 147-155
Language
French
Note
13 ref., Summaries (Fr, En)
Type
Summary
1984-08-15
AGRIS AP
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