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[Heavy metals in food [Report on nutrition and food consumption in Germany, F.R., Switzerland and Austria - a comparison part 2]]

1984

Gergely, S. (Fachverband fuer die Nahrungs- und Genussmittelindustrie Oesterreichs, Vienna (Austria))

AGROVOC Keywords
agua dulce alimentos austria autriche beers cadmio cadmium cereales cereals cervezas champignon comestible chickens eau douce edible fungi fish products food intake foods freshwater fruits frutas german federal republic hongos comestibles hortalizas lead legume mercure mercurio mercury plomb plomo pollo poulet productos derivados del pescado produit alimentaire substance toxique suisse suiza switzerland toxic substances vegetables
Bibliographic information
Volume 8 Issue 12 ISSN 0250-1556
Pagination
pp. 742-747
Other Subjects
Biere; Republica federal alemana; Cereale; Substancias toxicas; Ingestion de alimentos; Prise alimentaire; Republique federale d'allemagne; Produit a base de poisson
Language
German
Note
5 tables; 1 graph; 4 ref. Part 1 published: v 8(10) p. 609-613
Type
Numerical Data
1985-08-15
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