Efficacy of different feeding programs for broiler chickens, 2: effects on abdominal fat deposition and carcass quality [ration]
1983
Franco, S.G. | Campos, E.J. | Curvello, F.A. | Baiao, N.C.
Bibliographic information
Pagination
pp. 417-426
Language
Portuguese
Note
11 ref.; Summaries (En, Es, Fr, Pt); Received 8 Nov 1982
Type
Summary
1985-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Biblioteca Nacional de Agricultura
If you notice any incorrect information relating to this record, please contact us at [email protected]