FAO AGRIS - International System for Agricultural Science and Technology

Saccharification of uncooked sweet potato tubers with enzymes for ethanol fermentation

1983

Toyama, S. | Ishihara, M. | Yonaha, K. (Ryukyu Univ., Naha (Japan). Coll. of Agriculture) | Ohkubo, T.


Bibliographic information
Pagination
pp. 185-191
Other Subjects
Activite enzymatique; Actividad enzimatica
Language
Japanese
Note
14 ref.; Summaries (En, Ja)
Type
Summary

1985-08-15
AGRIS AP
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