Body composition and edible meat yield of grazing Japanese shorthorn cow
1983
Takimoto, Y. | Nishimura, K. | Tsuneishi, E. | Takeda, H. (Tohoku National Agricultural Experiment Station, Morioka (Japan))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 195-196
Other Subjects
Meat production / body parts; Paturage; Produccion de carne / partes del cuerpo; Production de viande / partie du corps
Language
Japanese
1985-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Agriculture, Forestry and Fisheries Research Information Technology Center
If you notice any incorrect information relating to this record, please contact us at [email protected]