FAO AGRIS - International System for Agricultural Science and Technology

The nutritive value of grass-, clover- and pea crop meals for growing pigs

1984

Haakansson, J. (Sveriges Lantbruksuniv., Uppsala. Inst. foer Husdjurens Utfodring och Vaard) | Malmloef, K.


Bibliographic information
Pagination
pp. 45-51
Other Subjects
Graminee fourragere; Farine alimentaire pour animaux; Gramineas forrajeras
Language
English
Note
21 ref. Summary (En)
Type
Summary

1985-08-15
AGRIS AP
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