Studies on the varietal germination properties and riboflavin content increase of barley during germination
1983
Min, Y.K. (Office of Rural Development, Rural Nutrition Inst., Suweon (Korea R.)) | Chun, H.K. (Ehwa Women's Univ., Seoul (Korea R.))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 155-164
Other Subjects
Propriete physico-chimique; Seedlings/ riboflavin; Plantulas / riboflavina; Propiedades fisico-quimicas; Plantule / riboflavine; Variete; Germinacion
Language
Korean
Note
10 tables; 28 ref. Summaries (En, Ko)
Type
Summary
1985-08-15
AGRIS AP
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