FAO AGRIS - International System for Agricultural Science and Technology

[Intake capacity of dairy cows at the start of lactation. 1. Evolution, relationship with certain zootechnical parameters and consequences on milk production]

1984

Coulon, J.B. (Institut National de la Recherche Agronomique, L'Hermitage (France). Centre de Rennes Saint-Gilles, Laboratoire de la Lactation) | Doreau, M. | Remond, B. | Journet, M.


Bibliographic information
Pagination
pp. 33-42
Other Subjects
Lactacion / necesidades de nutrientes; Lactation / nutritional requirements; Medicion del cuerpo; Produccion lechera; Potencial de produccion; Ingestion de alimentos; Prise alimentaire; Production laitiere; Lactation/ besoin nutritionnel
Language
French
Note
18 ref

1985-08-15
AGRIS AP
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